Preparation of this dish will take you only 15 minutes, but its taste will not leave any of the household members indifferent.
500 g of minced meat,
5 tablespoons flour,
salt, spices – to taste.
Wash potatoes, peel, grate on a large grater, add ground meat, eggs and flour. Stir the mass, salt and pepper to taste. Do the baking and fry from two to the golden crust.